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Win a copy of Fabricate 2017 with Dezeen!

Posted on July 21, 2017 by Alison Fox

Leading architecture and design magazine Dezeen is giving away five hardcover copies of Fabricate 2017: Rethinking Design and Construction, which brings together the best in projects involving digital fabrication. Bringing together pioneers in design and making within architecture, construction, engineering, manufacturing, materials technology and computation, Fabricate 2017 details the best of the triennial international conference of the same name. Each conference leads to a supporting publication, to date the only one of its kind specialising in Digital Fabrication.

The 2017 edition features 32 illustrated articles on built projects and works in progress from academia and practice, including contributions from leading practices such as Foster + Partners, Zaha Hadid Architects, Arup, and Ron Arad, and from world-renowned institutions including ICD Stuttgart, Harvard, Yale, MIT, Princeton University, The Bartlett School of Architecture (UCL) and the Architectural Association. To enter visit Dezeen.com, or, if you’re feeling impatient, download the free PDF here.

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Review of Sustainable Food Systems: The Role of the City in Journal of Political Ecology

Posted on May 02, 2017 by Alison Fox

We are delighted to note that Sustainable Food Systems: The Role of the City has been reviewed in the Journal of Political Ecology. The reviewer notes that this fascinating book is:

“…a breath of fresh air, taking, as it does, a strong and convincing political ecology argument into conversation with more scientific debates around food security in a way which manages to be both critical and constructive at the same time. The subtitle is perhaps slightly misleading given that urban agriculture specifically doesn’t become a significant focus for the book until the penultimate chapter. Nonetheless, the book’s main contribution – to argue for a closer connection between Marxist thought and the principles behind what we might term ‘alternative’ approaches to food growing (for example, the organics movement, permaculture, agroecology) – is both important and timely..”

Read more of this fascinating review here, and download the book here.

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